Make the most of where you are now to get to where you want to be in the future. So many of us are working in areas of nutrition just to “get the experience”. Well, if this is you, make the most of it. You will take something away from each and every experience and use it in your dream position. Get your day to day “to-dos” completed and then find ways to start working toward that dream job.
Tip of the Month: February 2014
Jackie Sharp, MS, RDN, LD, ACSM-HFS