TeleHealth: Expanding Options for Providing Nutrition Care and Education

Delivering nutrition care services using telecommunication technologies
Lauri Egan · January 26, 2017

Recorded Thursday, January 26th, 2017

This webinar will provide NE members with the latest information on methods for delivering nutrition care services using telecommunication technologies. Topics will include the types of technologies available, the current regulatory environment, and getting paid for services. Presented by Holly Porter, MS, RDN.

CEU 1.0: 1020, 1080, 7170

About Instructor

Lauri Egan

102 Courses

Not Enrolled

Course Includes

  • 1 Quiz
  • Course Certificate

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